Free Online Recipes
|

Sign Up login
 
 

Apple-Praline Quick Bread Recipe

   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Apple-Praline Quick Bread

Category   Desserts - Breads
Sub Category   None
Servings   10 - 12
Preptime   10 minutes

Ingredients
1 (14 oz) pkg quick bread mix (pumpkin, spice, apple or cranberry)
1/3 cup chopped pecans
1 large Granny Smith or Braeburn apple, peeled, cored and cut into 12 to 16 wedges
1/2 cup butter
1/2 cup packed brown sugar
 

Instructions
Preheat oven to 375 degrees Farenheight. Coat the bottom of a 9x5-inch loaf pan with nonstick cooking spray. In a large bowl prepare quick bread mix according to package directions. Pour batter into loaf pan; sprinkle with pecans. Press apple wedges upright into batter. (Do Not lay apples flat on batter.)
Bake 40 to 45 minutes or until knife inserted into the center comes out clean. Cool in pan 10 minutes. Remove bread from pan, and place on a serving platter.
Meanwhile, for the glaze, in a small saucepan heat butter and brown sugar over medium-low heat; cook and stir until smooth. Remove from heat. Pierce top of bread loaf several times with a knife, twisting gently to make small pockets in bread. Slowly drizzle glaze over bread, allowing it to soak into bread. Cool completely before slicing.
Nutritional Information per Serving- 510 calories, 37g fat, 9g saturated fat, 60mg cholesterol, 330mg sodium, 47g carbohydrates, 2g fiber, 4g protein


Originally Submitted
6/10/2015





0 Out of 5 from 0 reviews

You can add this Apple-Praline Quick Bread recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.