2 slices Oscar Mayer Center Cut Bacon, cut into 1/2 inch pieces
4 slices French bread 3/4 inch thick
1 tsp Kraft Mayo with Olive Oil Reduced Fat Mayonnaise
1 clove garlic, halved
4 Kraft Extra Thin Swiss Cheese Slices, halved
1 plum tomato, seeded, chopped
Instructions
Heat broiler.
Cook and stir bacon in skillet on medium heat
until bacon is crisp; drain.
Spread bread with mayo. Broil, 4 inches from heat,
1 to 2 minutes or until toasted; rub with garlic.
Cover toast slices with 4 cheese pieces, bacon and
tomatoes. Top with remaining cheese pieces, broil
1 minute or until melted.
Nutritional Information per Serving- 160 calories,
7g total fat, 3.5g saturated fat, 20mg cholesterol,
230mg sodium, 17g carbohydrate, less than 1g
dietary fiber, 1g sugars, 9g protein, 6%DV vitamin
A, 2%DV vitamin C, 15%DV calcium, 6%DV iron
Originally Submitted
6/10/2015
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