In a medium bowl soak dates in warm water 1 hour.
Drain dates and place in a food processor. Process
until smooth. Add almonds and cocoa; pulse until
mixture is just combined.
Space mixture into bite-sized balls. Roll balls in
coconut until evenly coated. Store in an airtight
container for up to 1 week.
Nutritional Information per Serving- 130 calories,
3g fat, 1g saturated fat, 0mg cholesterol, 1mh
sodium, 26g carbohydrate, 6g fiber, 1g protein
Serving
Suggestions
Serve as a snack or treat at your next party, or bunch into clusters and bag up for takeaway gifts.
Originally Submitted
6/11/2015
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