1.Brown meat in large skillet on medium-high
heat. Drain fat.
2. Stir in Seasoning Mix, tomato paste and
water.
3. Bring to boil. Reduce heat and simmer 10
minutes, stirring occasionally.
4. Split English muffins and place on a cookie
sheet.
5. Scoop prepared meat onto English muffins and
top with a slice of cheese.
6. Bake in a preheated 350 degree oven for 5
minutes or until bottom of muffin is slightly
toasted.
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