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Winter Pork Roast Recipe

   
 

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     Winter Pork Roast

Category   Entrees - Maindishes
Sub Category   None

Ingredients
2 pound pork roast
1 clove garlic
1 large onion, sliced
6 medium potatoes
4 carrots, cut in 1 inch cubes
1 teaspoon salt
1/4 teaspoon pepper
1 bay leaf
1/2 cup apple juice
 

Instructions
Peel the garlic and rub the roast with it. lace meat in a deep baking pan or crock baking dish. Arrange vegetables over and around meat. Sprinkle seasonings on meat and vegetables. Drizzle with apple juice and then cover with a lid. Bake at 325 degrees for 2 to 3 hours or until meat is tender.


Originally Submitted
6/29/2015





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