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Caramel Swirl Cheesecake Choco Chip Cookie Bars Recipe


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     Caramel Swirl Cheesecake Choco Chip Cookie Bars

Category   Desserts - Breads
Sub Category   None
Servings   16
Preptime   60 min

1 tub chocolate chip cookie dough
8 oz cream cheese, soft
1 egg, room temp
1/3 cup sugar
1 teaspoon vanilla
3 tablespoon caramel sauce

Line a square 8inch baking pan with aluminum foil. Preheat the oven to 350 degrees F. Press the cookie dough onto the bottom of the pan. In a medium mixing bowl, mix cream cheese with an electric mixer for 20 seconds. Add sugar and mix well. Add egg and vanilla and mix until smooth. Pour over cookie dough layer. Swirl the caramel sauce over the cheesecake layer. Bake for 28 to 30 minutes. It should still be a little wiggly in the center. Cool completely. Chill in the refrigerator for 2 hours or overnight. Cut into squares and serve.

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