Preheat the oven to 350°F. In a large bowl, cream together the
butters and sugars until smooth and fluffy. Beat in the egg, milk
& vanilla until well blended. Beat in the dry ingredients until just
well combined. Stir in the candy chunks and the chocolate
Drop with a small scoop onto a parchment paper lined baking
sheet. Flatten each cookie with a fork dipped in water. Bake for
10-12 minutes, until the edges are light golden brown!