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Marilyn's Broccoli Corn Souffle Recipe

   
 

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     Marilyn's Broccoli Corn Souffle

Category   Salads - Soups - Sidedishes
Sub Category   Vegetarian

Ingredients
1 cup prepared stuffing mix
1 large bag frozen broccoli, thawed
2 8-oz cans creamed corn
2 eggs, beaten
1/2 minced onion
6 tsp. melted butter or margarine
 

Instructions
Beat eggs; add creamed corn and combine. Mix in minced onion. Salt and pepper to taste.
Layer bottom of a 13 x 9 pan with the thawed broccoli. Cover with the corn mixture, and top with the stuffing. Dot with the butter.
Bake at 350 degrees for 30 minutes.


Originally Submitted
8/2/2015





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