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200g bread
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560ml milk
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3 eggs
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3 tblspoon sugar (you can add some more sugar if you like)
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Pinch of salt
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1/2 teaspoon ground nutmeg
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1 teaspoon vanilla essence
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2-3 tblspoon sultanas
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4 tblspoon chopped dates
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3 tblspoon chopped almonds (roasted)
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Butter for greasing
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For Frosting the top of tart.
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I prefered chocolate frosting, but you can make chocolate icing instead
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75g Icam milk chocolate
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Some flaked almonds (roasted).
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