Put the white flour with salt into a bowl. Make a
trough in the center of the flour. Add water and
Milk and mix it to a smooth dough.
Whisk the eggs and mix it with the dough until it is
runny. Now let the dough rest for 30 minutes.
After waiting, take a frying pan and put a little
oil in it. Give one-eight of the mixture into the
pan and distribute it. Bake at medium heat until
both sides are golden braun. Repeat the procedure
eight times.
Now you are finished.
Originally Submitted
8/20/2015
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