Cook meat and onion in oil until cooked. Add
garlic & cook another minute. Add rest of
ingredients and bring to a boil. Cover, reduce
heat, and simmer until cabbage is tender (but not
mushy), about 20 minutes.
Originally Submitted
10/14/2015
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You can add this Cabbage Roll Soup (deconstructed) recipe to your own private DesktopCookbook.
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