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Massa fresca básica Recipe

   
 

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     Massa fresca básica

Category   Entrees - Maindishes
Sub Category   None
Preptime   20 min

Ingredients
1 ovo para cada 100g de trigo
1 cc de azeite
 

Instructions
- calcule 80 g de massa por pessoa - O sal vai apenas na água da fervura - abra a massa como preferir


Originally Submitted
11/9/2015





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