The tomato sauce with a pinch of salt and olive oil extra virgin
Roll out the pizza dough and spread the seasoned tomato sauce
on it .
The mozzarella into cubes ( or , if they wish , in slices ) cut and
spread on the sauce .
At choice decorate basil with olives and some leaves.
Still give a drop of oil over it and at 250 ° C for 15 minutes in the
oven until the pastry is golden brown .