1 10oz can diced tomatoes with green chiles/drained
Add half the peppers & onions to crock pot. Next layer, chicken & coat all sides with taco seasoning. Top with garlic & tomatoes (be sure to drain) and juice from 1/2 lime. Add remaining peppers & onions, cover, & cook on HIGH for 3-4 hours.
Remove chicken to shred. Then return to crock pot for about 10-15 more minutes to marinade. If too much liquid, just remove.
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