Combine first 9 ingredients in a large bowl; stir well. Form beef mixture into a loaf and place in 9x5-inch loaf pan.
Combine 1/2 cup ketchup, brown sugar, 1 tablespoon horseradish, and mustard in a small bowl, stirring well. Spoon half of ketchup mixture over top of meatloaf.
Bake uncovered, at 375 degrees for 1 hour and 15 minutes. Spoon remaining ketchup mixture over meatloaf, and bake 10 more minutes. Remove to a serving platter.
Originally Submitted
1/31/2016
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