Free Online Recipes
 |  

Sign Up login
 
 

Seasoned Cooked Chicken Breasts Recipe

   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Seasoned Cooked Chicken Breasts

Category   Entrees - Maindishes
Sub Category   None

Ingredients
2 pounds boneless, skinless chicken breasts
1/2 teaspoon salt
1/2 teaspoon paprika
1/2 teaspoon garlic powder
1/4 teaspoon onion powder
1/4 teaspoon pepper
1/2 teaspoon dried thyme (optional)
 

Instructions
Preheat oven to 375. In a small bowl, mix together the salt and next 5 ingredients. Place raw chicken breasts on a greased jelly roll pan, and rub both sides of each piece with the spice mixture. Place pan in preheated oven and cook for 30-35 minutes, flipping the chicken over after the first 15 minutes. Remove chicken to a plate and chill, uncovered, in the refrigerator for 30 minutes until cool and firm. Place chilled chicken on a cutting board and cut into cubes, first cutting each piece into 4-5 slices from top to bottom and then cutting into 4-5 slices from side to side. Use chicken immediately, or divide into portions and freeze for up to 3 months in zip- top plastic freezer bags.


Originally Submitted
2/10/2016





0 Out of 5 from 0 reviews

You can add this Seasoned Cooked Chicken Breasts recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright © 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.