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Instructions |
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Place oven rack in center of oven. Preheat to 425. Line a baking
sheet with foil, lightly misted with cooking spray, or parchment
paper.
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Wash and dry zucchini, cut into 1/4 inch thick slices. Arrange on
pan with little space between them.
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Lightly sprinkle with garlic salt and pepper if desired. With a small
spoon, spread a thin layer of cheese on each slice.
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Bake for 15-20 minutes or until cheese is golden.
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Originally Submitted
3/25/2016
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