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Instructions |
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1. Cut a garlic and a ginger (thin slice)
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2. put everything in a pot and stew by medium fire for about 45
min (mix it sometimes so that all chickens soak soup)
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3. put spinach in it and wait for 1~2 min
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4. dish up!!
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Serving
Suggestions |
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it's super easy! just put everything and wait for a while!
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Originally Submitted
6/2/2016
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