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Salads - Soups - Sidedishes
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None
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| Servings |
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4
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| Preptime |
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15 minutes
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Ingredients |
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5 - 6 oz. seasoned CROUTONS
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1 1/2 cups WATER
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2 CHICKEN BOUILLON CUBES
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1 stalk CELERY - sliced
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1/2 ONION - chopped
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Instructions |
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Bring water, bouillon, celery, and onion to a
rapid boil until bouillon is dissolved.
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Stir in croutons, cover, and remove from heat for
approx. 10 minutes.
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Originally Submitted
6/7/2016
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