Free Online Recipes
|

Sign Up login
 
 

Chocolate Ooey Gooey Cake Recipe

   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
 

 

 



     Chocolate Ooey Gooey Cake

Category   Desserts - Breads
Sub Category   None

Ingredients
2 sticks butter, melted
1 package chocolate cake mix
3 eggs (one egg for bottom cake layer then two eggs for filling layer)
1 (8 ounce) package cream cheese, softened
1/4 cup cocoa powder
16 ounces powdered sugar
1 teaspoon vanilla
 

Instructions
Heat oven to 350 degrees and prepare a 9 x 3 inch round cake pan or 9 x 13 dish. Combine the cake mix, 1 egg, and 1 stick melted butter and stir until well blended. Pat the mixture into prepared pan and set aside. In a stand mixer on medium speed, beat the cream cheese until smooth. Add the remaining 2 eggs and the cocoa powder. Lower the speed of the mixer and add the powdered sugar. Slowly add the remaining 1 stick of melted butter. Add vanilla and continue the beat the mixture until smooth. Pour filling over cake mixture in pan. Bake for 40 to 50 minutes. (Check at 30 minutes with 9x13.) Be careful not to overcook the cake; the center should still be a little gooey when finished baking. Let cake partially cool on a wire rack before cutting into pieces.


Originally Submitted
6/22/2016





0 Out of 5 from 0 reviews

You can add this Chocolate Ooey Gooey Cake recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright 2002 - 2020 DesktopCookbook. All rights reserved.
Site Owned by
Integrated Sales Resources, LLC.