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Banana Pudding Tart Recipe

   
 

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     Banana Pudding Tart

Category   Desserts - Breads
Sub Category   None
Servings   50

Ingredients
50 purchased individual tart shells
2 Chilled Cans of Banana pudding.
sliced bananas (optional)
50 Vanilla Wafer cookies (optional)
Whipped Topping garnish
Number 10 dipper for portioning
Always pre-chill pudding cans
 

Instructions
1)Place optional 3-4 banana slices in the bottom of each tart shell. 2)Add scoop of chilled pudding. 3)Refrigerate tarts until service. 4)Garnish with whipped topping and a vanilla Wafer prior to service.


Originally Submitted
7/16/2016





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