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Red Cabbage and Apples Recipe

   
 

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     Red Cabbage and Apples

Category   Salads - Soups - Sidedishes
Sub Category   None
Servings   50 1/2 cup servings
Wine/Beverage
Recommendations
  Simmer or bake to 165'

Ingredients
2 No 10 cans of Red Cabbage
1 No 10 can of sliced apples or 3 lb fresh apples, peeled and sliced
2 tsp black pepper
Combine all and simmer stovetop or bake for approximately 1 hour ro 165'
 

Instructions


Originally Submitted
7/26/2016





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