2 (26 ounce) jars spaghetti sauce, your choice of flavors
2 cloves garlic, minced
1 pound grated Mozzarella cheese, optional
Instructions
Combine all ingredients except the cheese in your slow cooker. Stir well to coat the meatballs with sauce. Cover and cook on low 8-10 hours, stirring occasionally throughout cooking time to mix juices. Serve in hoagie rolls and sprinkle Mozzarella cheese over top, if you wish.
Originally Submitted
7/27/2016
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You can add this Party Meatball Subs recipe to your own private DesktopCookbook.
