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Glazed Ham in a Bag Recipe

   
 

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     Glazed Ham in a Bag

Category   Entrees - Maindishes
Sub Category   None

Ingredients
5 pound cooked ham
3 Tablespoons orange juice
1 Tablespoon dijon mustard
 

Instructions
Rinse meat. Place in cooking bag. Combine orange juice and mustard. Spread over ham. Seal bag with twist tie. Poke 4 holes in top of bag. Place in slow cooker. Cover. Cook on low 6-8 hours. To serve, remove ham from bag, reserving juices. Slice ham and spoon juices over. Serve additional juice alongside in small bowl.


Originally Submitted
7/27/2016





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