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lemon Squares Recipe

   
 

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     lemon Squares

Category   Desserts - Breads
Sub Category   None

Ingredients
Crust
1 cup butter
1/2 cup powder sugar
2 cups of flour
Filling
4 eggs
2 cups of sugar
4 tbs flour
 
4 tbs lemon juice
rind of 1 lemon or 1/2 tsp grated lemon rind

Instructions
Crust- Cut softened butter into flour and sugar. Spread with fingers bring dough up sides in a greased 13x9 1/2 pan. Bake at 350 for about 20 minutes until lightly browned.
Filling- Beat eggs until creamy. Fold in sugar, flour, and lemon juice and lemon rind over slightly cooled crust. Bake at 350 for 25 minutes.
Cut in squares and sprinkle with powdered sugar before cool.


Originally Submitted
7/30/2016





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