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Baked Pears Recipe

   
 

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     Baked Pears

Category   Desserts - Breads
Sub Category   None

Ingredients
8 or 9 fresh pears
1 can of crushed pineapple (large)
1 cup of brown sugar
2tsp curry powder
 

Instructions
Halve and core pears, but don't peal. Put in shallow baking dish. Drain pineapple and reserve the juice. Combine pineapple, sugar, and curry powder. Spoon into pear halves. Bake at 375 for 20 minutes or until done. Baste with juice.


Originally Submitted
7/31/2016





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