Saint-Florent Cocktail Recipe

Popular Categories

Category		Beverages
Sub Category		None
Servings		2
Preptime		5 minutes
Wine/Beverage Recommendations		Summer Cocktail

Ingredients

	1/4 cup honey
	6 Tablespoons of gin
	3 Tablespoons of fresh lime juice
	2 Tablespoons of Aperol
	2 Dashes of Angostura bitters
	Sliced lime
	Champagne or Prosecco

2 chilled coupe glasses


Instructions


Honey Syrup- Combine honey with 2 Tablespoons of hot water and stir until dissolved.


Assembly- Combine gin, lime juice, Aperol, 1 tablespoon of honey syrup, and 2 dashes of Angostura bitters in a cocktail shaker. Fill with ice. Cover and shake until the outside of the shaker is frosty, about 30 seconds. Strain into 2 chilled coupe glasses. Top off each with Champagne and garnish with a lime wheel.




The first time I made this, I had enough for 3 drinks. Since you top it off with the bubbly you can stretch it out if you like.


Serving Suggestions

Fresh Fruit and assorted cheeses and crackers

Originally Submitted 7/31/2016

0 Out of 5 from 0 reviews

You can add this Saint-Florent Cocktail recipe to your own private DesktopCookbook.

Popular Categories



	Contact Us \| Help \| About Us Copyright Complaints \| Advertise with Us \| Privacy Policy \| Terms of Use Copyright © 2002 - 2020 DesktopCookbook. All rights reserved. Site Owned by Integrated Sales Resources, LLC.