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1. Preheat the oven to 350 degrees. Spray 2 6-cup muffin tines (or one 12 cup muffin tin) with non-stick spray. Cut the rolls into quarters. Mix all the ingredients in a large bowl so that the oil is spread evenly on each piece of dough and the toppings are evenly distributed. Bake for 20-25 minutes until golden brown.
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