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Baked Honey Mustard Chicken Recipe

   
 

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     Baked Honey Mustard Chicken

Category   Entrees - Maindishes
Sub Category   None
Servings   6
Preptime   15
Ingredients
6 skinless, boneless, chicken breast halves
salt and pepper to taste
1/2 cup honey
1/2 c prepared mustard
1 teaspoon dried basil
1 teaspoon paprika
1/2 teaspoon dried parsley
 
Instructions
Preheat oven to 350 degrees
Sprinkle chicken breasts with salt and pepper to taste, and place in a lightly greased 9x13 inch baking dish. In a small bowl, combine the honey, mustard, basil, paprika, and parsley. Mix well. Pour 1/2 of this mixture over the chicken, and brush to cover.
Bake in the preheated oven for 30 minutes. Turn chicken pieces over and brush with the remaining 1/2 of the honey mustard mixture. Bake for an additional 10 to 15 minutes, or until chicken is no longer pink and juices run clear. Let cool 10 minutes before serving.
Calories-232 kcal Fat- 3.7 g Carbs- 24.8g Protein- 25.6 g Cholesterol- 67 mg Sodium- 296 mg


Originally Submitted 8/2/2016





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