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Chocolate Chip Pumpkin Bread Recipe

   
 

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     Chocolate Chip Pumpkin Bread

Category   Desserts - Breads
Sub Category   None

Ingredients
3 cups sugar
15 oz pumpkin puree
1 cup vegetable oil
2/3 cup water
4 eggs
3 1/2 cups flour
1 Tbsp ground cinnamon
1 Tbsp ground nutmeg
2 tsp baking soda
 
1 1/2 tsp salt
1 cup miniature semi-sweet chocolate chips
1/2 cup chopped walnuts (optional)

Instructions
Preheat oven to 350 degrees. Grease and flour 3 9x5-inch loaf pans.
In a large bowl combine sugar, pumpkin, oil, water, and eggs. Beat until smooth. Blend in flour, cinnamon, nutmeg, baking soda, and salt. Fold in chocolate chips and nuts. Fill pans 1/2- 3/4 full.
Bake for 1 hour, or until an inserted knife comes out clean. Cool on wire racks before removing from pans.


Originally Submitted
8/14/2016





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