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Desserts - Breads
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None
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Ingredients |
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1 Cup Butter
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1 1/2 Cup Sugar
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2 Eggs
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2 Teaspoons Vanilla
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3 1/2 Cup Flour
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1 Teaspoon Baking Powder
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1/2 Teaspoon Salt
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Instructions |
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Cream butter, sugar, beaten eggs, and vanilla. Sift dry ingredients
together and add gradually to creamed mixture. Chill 2 hours in
fridge.
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Roll 1/4 inch thick and cut into shapes with cookie cutters.
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Bake at 400 for 6 - 8 minutes.
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Cool, Frost, and Decorate.
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Originally Submitted
8/15/2016
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You can add this Holiday Butter Cookies recipe to your own private DesktopCookbook.
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