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Preheat boiler. Preheat griddle to medium heat (350 degrees to 375 degrees) or as manufacturer directs. Griddle is ready when a few drops of water sizzle and disappear. Grease lightly. Combine baking mix or pancake mix, graham cracker crumbs, water and vanilla until large lumps disappear. Pour about 1/4 cup of batter for each pancake onto griddle. When pancakes bubble around edges, turn. Pancake is done when bottom is lightly browned. Place on baking sheet lined with parchment paper. Arrange marshmallows on top of pancakes and sprinkle with chocolate chip. Broil for 1-2 minutes or until marshmallows are lightly browned. Sprinkle with graham cracker crumbs (optional) and top with syrup.
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