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Chocolate Sandwich Cookies Recipe

   
 

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     Chocolate Sandwich Cookies

Category   Desserts - Breads
Sub Category   None

Ingredients
1 package jiffy pie crust mix
1/4 cup butter, melted
1/4 cup cocoa powder
1/2 teaspoon instant coffee or espresso
2/3 cup powdereds ugar
1 egg
2 teaspoons vanilla
2 Tablespoons sour cream
1/4 cup water
 
1/4 cup sugar
1 1/2 cups marshmallow creme
1 1/4 cups shortening
1 cup powdered sugar
1 Tablespoon vanilla
Assorted sprinkles
1 cup chocolate chips
1/2 cup heavy cream

Instructions
Preheat oven to 350 degrees. Grease a baking sheet. For cookies, combine butter, cocoa and coffee or espresso powder. Stir well and set aside for 15 minutes. In separate bowl, combine pie crust mix and powdered sugar. Add cocoa mixture, egg, vanilla and sour cream. mix until dough forms. On floured surface, roll out to 1/4 inch thickness. Cut into desired shapes. ake 8-10 minutes. cool. In saucepan, comine simple syrup ingredients. Over medium heat, bring to a boil, stirring until sugar has dissolved. Brush tops of cookies with syrup. For filling, cream marshmallow crème and shortening. Add powdered sugar and vanilla. Mix well. Spread on flat side of half of cookies. Top with remaining cookies. Dip edge in sprinkles (sprinkle with stick to filling). For glaze, place chocolate chips in bowl. Heat cream and pour over chocolate chips. Let set for 1 minute to melt. Using a whisk, stir well. Drizzle over cookies.


Originally Submitted
8/17/2016





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