Mix wet ingredients together with the sugar. Then
add the dry ingredients. Mix well. Bake at 350
degrees for 1 hour. Let cool 10 minutes and remove
from pan. Poke holes in the cake with a fork then
drizzle with glaze.
Glaze-
1/3 cup sugar or honey
1/4 cup butter
1/3 cup orange juice concentrate
1/2 tsp vanilla
1/2 tsp almond flavoring
1/2 tsp butter flavoring
Heat until sugar or honey dissolves and butter
melts. Pour over cake.
Originally Submitted
8/17/2016
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