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Meatballs Recipe

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Meatballs

Category		Entrees - Maindishes
Sub Category		None

Ingredients

	2 pkgs. sausage
	2 lbs ground beef (equal parts sausage and ground beef)
	2 cups bread crumbs (about 5 pieces bread)
	1/2 cup dried onion
	4 eggs
	1/2-3/4 cup milk
	2 Tbsp Worcestershire sauce
	1 Tbsp dry mustard
	1 tsp pepper


Instructions


Mix together and form into balls. Bake at 450 degrees.








Originally Submitted 8/17/2016

0 Out of 5 from 0 reviews

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