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Buttered Pasta Recipe


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      Buttered Pasta

Category   Entrees - Maindishes
Sub Category   None

Pasta Cooked Per Package Direction
1 Stick Butter (if you are using salted butter don't salt this dish)
Herb - Basil, Oregano, Italian Seasoning If Desired
Cooked Chicken or Leftover Steak

1. Cook pasta per package directions then drain.
2. Add as much butter as you prefer without overkilling it (maximum for a big pot - 1 stick)
3. If you are using meat then warm and add to pasta along with 2-3 shakes of herb bottle. Combine until well stirred then serve.
4. You can also top with Parmesan cheese or even mozzarella.

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