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Appetizers
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None
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Servings |
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10
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Ingredients |
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2 Cups Chili With Beans
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8 Ounces Cream Cheese, Softened
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1 Cup Shredded Cheese
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1/2 Cup Salsa
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Instructions |
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1. Place all of your ingredients into your slow cooker and stir until combined.
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2. Cook on Low for 4 hours or until ingredients are melted and creamy.
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Can be served with crackers, fries or chips.
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Originally Submitted
8/26/2016
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0 Out of 5 from
0 reviews
You can add this Chili Cheese Dip recipe to your own private DesktopCookbook.
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