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Instructions |
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Measure cereal into large bowl and set aside.
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Microwave chocolate chips, peanut butter and
butter on High 1 minute and stir. Microwave 30
seconds more or until mixture can be stirred
smooth. Don't over cook.
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Stir in vanilla and pour mixture over cereal,
stirring until evenly coated. Pour into 2-gallon
zip lock bag.
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Add powdered sugar. Seal bag; shake until well
coated. Spread on waxed paper to cool. Store in
airtight container in fridge.
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Originally Submitted
9/24/2016
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