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Chicken, Spinach & Artichoke Pasta Bake
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Entrees - Maindishes
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Sub
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None
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Ingredients |
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Pasta
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Alfredo Sauce
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Cooked Chicken, chopped
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Spinach, chopped
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1 Can Artichoke hearts, drained
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Mozzarella cheese
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Parmesan Cheese
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Salt/Pepper
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Instructions |
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Preheat oven to 400 degrees
Cook pasta for 7 minutes and then drain.
Add sauce, chicken, spinach, artichokes, salt and pepper and
stir.
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Pour pasta in baking dish and top with the cheese
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Cover with foil and bake for 30 mins.
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Remove foil, and broil until the cheese is browned and bubbly.
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Originally Submitted
10/13/2016
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You can add this Chicken, Spinach & Artichoke Pasta Bake recipe to your own private DesktopCookbook.
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