Free Online Recipes
|

Sign Up login
 
 

Crab Dip Recipe

   
 

               Recipe Tools

 
No Reviews Yet
Read / Add New Review
Add / Copy to a Cookbook
Printable Format
Email This Recipe
 

 

 



     Crab Dip

Category   Appetizers
Sub Category   None
Preptime   15 min
Wine/Beverage
Recommendations
  Cold, wet, and contain alcohol

Ingredients
1 Lb LUMP Crab meat-don't be cheap, get the good stuff!
(2) 16 Oz packages of cream cheese
1/2 cup sour cream
2 tablespoons of Mayonnaise
Dash of garlic powder
2 tablespoons of Worchestershire sauce
1 teaspoon of mustard
1 package of shredded cheddar cheese
 

Instructions
Combine all ingredients in large bowl, saving a quarter of the package of shredded cheese on the side, mixing thoroughly.
Empty contents of bowl into any size casserole dish and sprinkle the remaining cheddar cheese on the top.
Preheat oven to 375 degrees and bake for 30 minutes.
Serving Suggestions
Can be served with crackers, toasted bread, or fried pita chips.


Originally Submitted
11/3/2016





0 Out of 5 from 0 reviews

You can add this Crab Dip recipe to your own private DesktopCookbook.

 

MySkiSign.com
 
 

   
   
 

Contact Us | Help | About Us

Copyright Complaints | Advertise with Us | Privacy Policy | Terms of Use

Copyright 2002 - 2018 DesktopCookbook. All rights reserved.
Owned and Operated by
Integrated Sales Resources, LLC.