About This Recipe
Pork butt is a less-expensive cut but cooking at a very low
temperature ensures a tender juicy roast, and it dissolves fat and
connective tissue This can also be made in a slow cooker set on high
for 30 minutes, then turned down to low for the day, oven cooking
time will vary depending on the size of your roast -- I have made
this in the past and it is very good
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