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Artichoke Puffs Recipe

   
 

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     Artichoke Puffs

Category   Appetizers
Sub Category   None

Ingredients
2 cans crescent rolls
1 14 or 16 oz can artichokes - chopped
3/4 cups mayo
1 7oz Good Seasons Italian Dressing Mix (in envelope)
1/4 cups parmesan cheese
1 1/2 cups shredded cheese
 

Instructions
Roll out rolls in 15 X 10 pan. Bake at 350 degrees for 10 minutes. Let cool.
Mix rest of ingredients except cheese. Spread on top of crescent rolls and then top with the shredded cheese.
Bake 350 degrees for 10 minutes or until bubbly.


Originally Submitted
11/7/2016





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