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Turkey Burgers Recipe

   
 

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     Turkey Burgers

Category   Entrees - Maindishes
Sub Category   None
Servings   12

Ingredients
3 pounds ground turkey
1/4 cup seasoned bread crumbs
1/4 cup finely diced onion
2 egg whites, lightly beaten
1/4 cup chopped fresh parsley
1 clove garlic, peeled and minced
1 teaspoon salt
1/4 teaspoon ground black pepper
 

Instructions
1.In a large bowl, mix ground turkey, seasoned bread crumbs, onion, egg whites, parsley, garlic, salt, and pepper. Form into 12 patties.
2.Cook the patties in a medium skillet over medium heat, turning once, to an internal temperature of 180 degrees F (85 degrees C).
3.After cooking thoroughly, prepare and serve.


Originally Submitted
12/14/2016





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