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Crystal Salad Recipe

   
 

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     Crystal Salad

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
2 packages lemon jello
2 cups hot water
1 1/4 cup cold water
1 can small/medium crushed pineapple
3 sliced bananas
1 1/2 cup miniature marshmallows
Topping
 
1/2 cup sugar
1 tablespoon flour
1 beaten egg
1 cup pineapple juice
1 package Dream Whip prepared according to package
OR
use cool whip

Instructions
Dissolve jello in hot then cold water. Cool.
Once jello cooled - add 1 medium can crushed pineapple (leave juice), bananas, and marshmallows.
Mix topping ingredients over the stove on medium heat - stirring constantly. Cook until thick. Take off from heat and cool.
Add whipped mixture to cooked topping and spread over top of jello. Cool before serving.


Originally Submitted
12/18/2016





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