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Lemon Sheet Cake Recipe


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     Lemon Sheet Cake

Category   Desserts - Breads
Sub Category   None
Servings   8
Preptime   10 min.

1 pkg. lemon cake mix
4 eggs
1 can lemon (15 oz) pie filling
1 pkg. cream cheese softened
1/2 cup butter or margarine softeneded
2 cups confectioners sugar
1-1/2 tsp. vanilla

In large bowl beat the cake mix and eggs until well blended. Fold in pie filling. Spread into 15x10x1 baking pan. Bake at 350 degrees for 18-20 min. or until toothpick comes out clean. Cool on wire rack.
In small bowl beat cream cheese, butter and confectioners sugar until smooth. Stir in vanilla. Spread on cake. Store in refrigerator.

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