10 ounces diced tomatoes with green chiles - Rotel
4 1/2 ounces green chiles
2 cups Mexican style cheese
avocado - optional
sour cream - optional
Instructions
Cut chicken into small pieces.
Cook thoroughly.
In large pot, mix next 8 ingredients.
Add chicken to pot when finished.
When thoroughly blended, add cheese.
Top with avocado slices and sour cream if desired.
Enjoy!
Originally Submitted
1/23/2017
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