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Instructions |
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Preheat oven to 350 degrees.
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Defrost 1 sheet of puff pastry in the
refrigerator. On a floured surface, roll out the
pastry dough so that you have roughly 2 9x9 inch
squares. On each square, lay out evenly across 4
slices of salami each (8 total).
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Layer each sheet with the same amount of
provolone. Roll each sheet tightly and cut into 4
equal roll ups. Lay the rollups on a baking sheet
and brush with olive oil. Top with parmigiana
cheese and bake in oven for 20 minutes.
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Entire family loves these, I usually make two
batches.
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Originally Submitted
1/24/2017
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