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Blueberry Salad Recipe

   
 

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     Blueberry Salad

Category   Salads - Soups - Sidedishes
Sub Category   None

Ingredients
2 cups hot water
2 small packages of raspberry jello
1 - 20 oz. can of crushed pineapple With juice
1 can blue berry pie filling
1/2 cup nuts - optional
Topping-
1 8 oz. softened cream cheese
1/4 cup sour cream
1/4 cup sugar
 
1 tsp. vanilla

Instructions
Mix topping ingredients together and set aside.
Mix together the jello and water until dissolved. Add pineapple with juice and pie filling. Pour into a 9x12 pan and refrigerate until set.
Spread topping over set jello mixture. Sprinkle with 1/2 cups if desired - refrigerate.


Originally Submitted
2/4/2017





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