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Happy maple bacon chai tea Recipe

   
 

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     Happy maple bacon chai tea

Category   Beverages
Sub Category   None
Servings   As muchas you want

Ingredients
Your favorite loose chai tea
Precooked maple flavored bacon
Real maple syrup
Griffonia simplicifolia seeds (optional for extra happiness)
 

Instructions
Microwave a slice of bacon until it's kind of cooked and slightly noodly but not too noodly. Pat the grease with paper towel. Get rid of as much grease as you can. Chop bacon up into tiny bacon bits. Use as much chai as you typically would if you were making a pot/cup of chai tea. Crush up half of a griffonia seed for every cup of tea you plan on making and add to your blend.
Mix all that shit together and do the doobily doo whatever process you use to make your tea. Treat the bacon bits like it's just another part of your tea blend, just make sure to use it directly after you cook it. Sweeten with real maple syrup. If you're cheap like me add some sugar as well and use less maple syrup 'cause that stuff isn't cheap.
Note- If you're not familiar with 5-HTP or how you react to taking 5- HTP don't add griffonia. Experiment a bit with it before you make it into tea. Best with food.
Serving Suggestions
Use the most obscure cup you have at your disposal before serving to your friends.


Originally Submitted
2/10/2017





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