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Instructions |
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In blender or food processor, add jello and 1-1/4 C. boiling water.
Blend.
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Add other ingredients, including syrup from peaches. Blend.
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Chill.
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Use cool whip on top to make as dessert
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| Serving
Suggestions |
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Can be made with frozen strawberries and strawberry jello.
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Originally Submitted
2/17/2017
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